Is true love the order of the day?
Chef Anna Rowan is living her dream, running über-trendy restaurant TART with her boyfriend (and general manager) Byron Smith. So when they're asked to star in a reality-TV show about the restaurant she figures it can only be a good thing - I mean it's not like they've got anything to hide, is it? Suddenly Anna and Byron find themselves - and their relationship - under the hot glare of the TV cameras. TART definitely has all the ingredients for success, but have its owners got the right recipe for love?